Why We Eat, How We Eat: Contemporary Encounters between Foods and Bodies (Record no. 1237)

000 -LEADER
fixed length control field 00472nam a22001337a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160602b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781409447252
100 ## - MAIN ENTRY--AUTHOR
Author ABBOTS, Emma Jayne and LAVIS, Anna
245 ## - TITLE STATEMENT
Title Why We Eat, How We Eat: Contemporary Encounters between Foods and Bodies
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication USA
Name of publisher Bristish Library Cataloguing in publication data
Date of publication 2013
650 ## - TRACINGS
Main Subject Food habits
Subdivision (1st) Nutrition-psychological aspects
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number GT2850.A34
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Accen. No. Koha item type
    Main Library Main Library 08.07.2016 GT2850.A34 01890 Books
    Main Library Main Library 08.07.2016 GT2850.A34 01891 Books

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