Design and Technology: Food Technology (Record no. 2375)

000 -LEADER
fixed length control field 00400nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170519b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1873929625
100 ## - MAIN ENTRY--AUTHOR
Author BARKER, Celia et al
245 ## - TITLE STATEMENT
Title Design and Technology: Food Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Lancashire
Name of publisher Causeway press ltd
Date of publication 1996
300 ## - COLLATION
Pagination 141p. illus.-
650 ## - TRACINGS
Main Subject Chemical Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370.B37
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Accen. No. Koha item type
    Main Library Main Library 19.05.2017 TP370.B37 03317 Books
    Main Library Main Library 19.05.2017 TP370.B37 03318 Books
    Main Library Main Library 19.05.2017 TP370.B37 03319 Books

Powered by Koha