Food Fermentation (Record no. 7626)

000 -LEADER
fixed length control field 00391nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231108b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789390780907
100 ## - MAIN ENTRY--AUTHOR
Author KUMAR, Umesh
245 ## - TITLE STATEMENT
Title Food Fermentation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Random Publication LLP
Date of publication 2022
300 ## - COLLATION
Pagination viii,; 271p.
650 ## - TRACINGS
Main Subject Microbiology
Subdivision (1st) Food Fermentation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR151.K86
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Accen. No. Koha item type
    Main Library Main Library 08.11.2023 QR151.K86 08433 Books

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