Entry Personal Name

Number of records used in: 1

001 - CONTROL NUMBER

• control field: 8015

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20191009102517.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 191009|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

100 ## - HEADING--PERSONAL NAME

• Personal name: CROGUENNEC, Thomas, SCHUCK, Pierre and BRULE, Gerard

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt): JEANTET, Romain 8014, Handbook of Food Science and Technology 1: Food Alteration and Food Quality , 2016