Mountain Top University Library catalog › Details for: Advances in Food and Nutrition Research: Volume 55

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Advances in Food and Nutrition Research: Volume 55

By: TAYLOR, Steve.L Material type: Text

TextPublisher: Amsterdam Elsevier 2009Description: vii,; 269pISBN: 9780123741202Subject(s): MicrobiologyLOC classification: QR115.T3

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Current location	Call number	Status	Date due	Barcode	Item holds
Main Library	QR115.T3 (Browse shelf)	Available		01911
Main Library	QR115.T3 (Browse shelf)	Available		01912

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