Food science & technology

By: ONWUKA,Gregory. LMaterial type: TextTextPublisher: Somolu Naphtaile print 2014Description: xxii, 776pISBN: 978-938-164-7Subject(s): Food science & technologyLOC classification: TP370.O59.2014
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Current location Call number Status Date due Barcode Item holds
Main Library
General Stacks
TP370.O59.2014 (Browse shelf) Staff Collection 02077
Main Library
General Stacks
TP370.O59.2014 (Browse shelf) Staff Collection 02078
Main Library
General Stacks
TP370.O59.2014 (Browse shelf) Staff Collection 02079
Main Library
General Stacks
TP370.O59.2014 (Browse shelf) Staff Collection 02080
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