Mountain Top University Library catalog › Details for: The Manufacturing Confectioner - Global Source for Chocolate, Confectionery and Biscuit Information

Normal view MARC view ISBD view

The Manufacturing Confectioner - Global Source for Chocolate, Confectionery and Biscuit Information

Material type: Text

TextPublisher: USA MC Publishing Co. June 2020Edition: Vol. 100, No. 6LOC classification: MTU

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Current location	Call number	Status	Date due	Barcode	Item holds
Main Library Serials	MTU (Browse shelf)	Not for loan		1660

Total holds: 0

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	MTU Nigerian Food Journal	MTU Nigerian Journal of Nutritional Sciences	MTU Food Technology	MTU The Manufacturing Confectioner - Global Source for Chocolate, Confectionery and Biscuit Information	MTU Lapham's Quarterly	MTU Journal of the Nigerian Association of Mathematical Physics	MTU Transactions of the Nigerian Association of Mathematical Physics	Next

There are no comments on this title.

to post a comment.