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Food and Beverages Service

By: LILLICRAP, Dennis and COUSINS, John Material type: Text

TextPublisher: London Hodder 2006Edition: Seventh EditionDescription: xiii,; 493pISBN: 9780340905241Subject(s): Food Services Employees- Training ofLOC classification: TX911.3.T73.L55

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Current location	Call number	Status	Date due	Barcode	Item holds
Main Library	TX911.3.T73.L55 (Browse shelf)	Available		01101
Main Library	TX911.3.T73.L55 (Browse shelf)	Available		01102

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