RAJ, Dev, SHARMA, Rakesh and JOSHI, V.K.  <br/><br/>
Quality Control for Value Addition in Food Processing 

 - New Delhi  New India Publishing Agency  2011 
 - xxi,; 324p. 
<br/><br/><label>ISBN: </label>9789380235578 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science --Chemical Technology 
<br/><br/><label>LC Class. No.: </label>TP372.5.R3