TY  - BOOK
AU  - RAJ, Dev, SHARMA, Rakesh and JOSHI, V.K. 
TI  - Quality Control for Value Addition in Food Processing
SN  - 9789380235578
AV  - TP372.5.R3 
PY  - 2011///
CY  - New Delhi
PB  - New India Publishing Agency
KW  - Food Science
KW  - Chemical Technology
ER  -