BROWN, Amy  <br/><br/>
Understanding Food: Principles and Preparation  

 - Australia  Wadsworth Cencage Learning  2011 
 - xvii,; 625p. 
<br/><br/><label>ISBN: </label>0538736232 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home Economics
<br/><br/><label>LC Class. No.: </label>TX354.B7