Mountain Top University Library catalog › Results of search for 'ccl=an:"5422"'

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	1.		No cover image available Development of functional beverages from blends of Hibiscus sabdariffa extract and selected fruit juices for optimal antioxidant properties by Food Science & Nutrition published by Wiley Periodicals, Inc. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Food Science & Nutrition published by Wiley Periodicals, Inc. 2016Online access: Click here to access online Availability: Items available for reference: Not for loan (1). : Request article Add to cart (remove)
	2.		No cover image available Effects of thermal processing on the nutritional and functional properties of defatted conophor nut (Tetracarpidium conophorum) flour and protein isolates by Food Science & Nutrition published by Wiley Periodicals, Inc. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Akure Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria 2017Online access: Click here to access online Availability: Items available for reference: Not for loan (1). : Request article Add to cart (remove)