Mountain Top University Library catalog › Details for: Food Processing and Preservation

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Food Processing and Preservation

By: KHETARPAUL, Neelam Material type: Text

TextPublisher: New Delhi Daya Publishing House 2012Description: vi,; 555pISBN: 9788170354185Subject(s): Food ScienceLOC classification: HD9016.I4.K4

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Current location	Call number	Status	Date due	Barcode	Item holds
Main Library	HD9016.I4.K4 (Browse shelf)	Available		01887
Main Library	HD9016.I4.K4 (Browse shelf)	Available		01888

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