Quantity Food Production, Planning, and Management
by John B. Knight and Lendal H. Kotschevar
| Call Number: | TX943.K5 |
| Publisher: | John Wiley and Sons, 2000 |
| ISBN: | 9780471333470 |
| Subject: | General |
Holdings / Copy Status (2)
| Barcode | Accession No. | Call Number | Library Branch | Shelving Location | Accession Date | Item Type | Status |
|---|---|---|---|---|---|---|---|
01973 |
01973 |
TX943.K5 |
Main Library | Main Stacks | 2016-06-08 | Books | ✓ Available |
01937 |
01937 |
TX943.K5 |
Main Library | Main Stacks | 2016-06-08 | Books | ✓ Available |