The Chemical Analysis of Foods and Food Products
by JACOBS, Morris B.
| Call Number: | TX531.J3 |
| Publisher: | CBS Publishers and Distributors, 1999 |
| ISBN: | 8123906439 |
| Subject: | General |
Holdings / Copy Status (2)
| Barcode | Accession No. | Call Number | Library Branch | Shelving Location | Accession Date | Item Type | Status |
|---|---|---|---|---|---|---|---|
01918 |
01918 |
TX531.J3 |
Main Library | Main Stacks | 2016-06-14 | Books | ✓ Available |
01919 |
01919 |
TX531.J3 |
Main Library | Main Stacks | 2016-06-14 | Books | ✓ Available |