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3581.
Cover
Food and Beverage Service
by COUSINS, John
Publication: Hodder Education , 2014. | Call Number: TX815.C68
Availability: Copies in collection.
3582.
Cover
Basic Food Science and Technology
by REDDY, S. M.
Publication: New Age International (P) Limited, Publishers , 2015. | Call Number: TP370.R43
Availability: Copies in collection.
3583.
Cover
Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism
by BERDANIER, Carolyn D.
Publication: CRC Press, 2015. | Call Number: QP141.B47
Availability: Copies in collection.
3584.
Cover
Barasi's Human Nutrition: A Health Perspective
by LEAN, Mike
Publication: CRC Press, 2017. | Call Number: QP141.L43
Availability: Copies in collection.
3585.
Cover
Applied Nutrition: Livestock, Poultry, Rabbits and Laboratory Animals
by REDDY, D.V.
Publication: Oxford & IBH Publishing Co. Pvt. Ltd., 2018. | Call Number: SF95.R43
Availability: Copies in collection.
3586.
Cover
Marine Biology
by CASTRO, Peter
Publication: Mc-Graw Hill Education , 2016. | Call Number: QH91.C37
Availability: Copies in collection.
3587.
Cover
Physics: Principles with Applications
by GIANCOLI, Douglas C.
Publication: Pearson, 2016. | Call Number: QC23.2.G53
Availability: Copies in collection.
3588.
Cover
Biology
by BROOKER, Robert J.
Publication: Mc-Graw Hill Education , 2020. | Call Number: QH308.2.B76
Availability: Copies in collection.
3589.
Cover
Biology: A Global Approach
by CAMPBELL, Neil A.
Publication: Pearson , 2018. | Call Number: QH308.2.C36
Availability: Copies in collection.
3590.
Cover
Basic Chemistry
by TIMBERLAKE, Karen
Publication: Pearson , 2017. | Call Number: QD31.3.T56
Availability: Copies in collection.