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31.
Cover
Fiber Ingredients: Food Applications and Health Benefits
by CHO Susan Sungsoo, SAMUEL Priscilla
Publication: CRC Press, 2009. | Call Number: QP144.F53.C56
Availability: Copies in collection.
32.
Cover
Food Flavors. Chemical Sensory and Technological properties
by JELEN Henryk
Publication: Taylor and Francis Group, 2012. | Call Number: TP 372.5.J45
Availability: Copies in collection.
33.
Cover
Starch chemistry and Technology
by BEMILLER James, WHISLER Roy
Publication: Elsevier Inc, 2009. | Call Number: TP435.58.B46
Availability: Copies in collection.
34.
Cover
GEM --Table of Contents
by Unknown Author
Publication: , . | Call Number: TN270.G46
Availability: Copies in collection.
35.
Cover
Gravity and Magnetics For Explorationists
by RUDER, Michal
Publication: Wintermoon Geotechnologies, INC, . | Call Number: QE508.S44
Availability: Copies in collection.
36.
Cover
Estimating In Building Construction
by DAGOSTINO, Frank R
Publication: Pearson Education , 2011. | Call Number: TH435.34
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37.
Cover
On the use of different methods for estimation magnetic depth
by PEIRCE, John W
Publication: The Leading Edge, . | Call Number: QE508.5.P75
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38.
Cover
Electrification Roadmap for Nigeria
by SIEMENS
Publication: Siemens, 2019. | Call Number: TK1005.S54
Availability: Copies in collection.
39.
Cover
MSC Petroleum Geoscience
by LONERGAN, Lydia
Publication: Imperial College, . | Call Number: TN870.56.L66
Availability: Copies in collection.
40.
Cover
MSC Petroleum Geoscience
by LONERGAN, Lydia
Publication: Imperial College, . | Call Number:
Availability: Copies in collection.