🛒 Cart ≡ Lists
🔒 Log in to your account Search history
 
All catalog items returned 8046 results.
Add to:
4981.
Cover
Arabian Journal of Geosciences
by E. A. Ayolabi and R. B. Adegbola
Publication: University of Lagos, 2013. | Call Number:
Availability: Copies in collection.
4982.
Cover
Civil Procedure
by AUBURN,Jonathan et al
Publication: Sweet and Maxwell Ltd, 2011. | Call Number: KF8840.594
Availability: Copies in collection.
4983.
Cover
Integrated Geophysical and Geochemical Methods for Environmental Assessment of Municipal Dumpsite System
by Elijah Adebowale Ayolabi et al
Publication: International Journal of Geosciences, 2013. | Call Number:
Availability: Copies in collection.
4984.
Cover
The Student's Guide To Becoming a Lawyer
by WILLIAMS,Anna
Publication: Chambers and Partners, 2006. | Call Number: KD460.C43
Availability: Copies in collection.
4985.
Cover
Determination Of Depth To Basement Rocks Over Parts Of Middle Benue Trough, North Central Nigeria, Using High Resolution Aeromagnetic Data
by Journal of Geology and Mining Research
Publication: Journal of Geology and Mining Research, 2017. | Call Number:
Availability: Copies in collection.
4986.
Cover
Property Law Statutes
by GRAVELLS, Nigel .P.
Publication: Sweet and Maxwell Ltd, 2004. | Call Number: KD829.G37
Availability: Copies in collection.
4987.
Cover
Effects of thermal processing on the nutritional and functional properties of defatted conophor nut (Tetracarpidium conophorum) flour and protein isolates
by Food Science & Nutrition published by Wiley Periodicals, Inc.
Publication: Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria, 2017. | Call Number:
Availability: Copies in collection.
4988.
Cover
Journal of Geology and Mining Research
by Unknown Author
Publication: , 2017. | Call Number:
Availability: Copies in collection.
4989.
Cover
Analyses of dietary fibre contents, antioxidant composition, functional and pasting properties of plantain and Moringa oleifera composite flour blends
by Department of Food Science and Technology, Federal University of Technology, Akure, Ondo State, Nigeria
Publication: Department of Food Science and Technology, Federal University of Technology, Akure, Ondo State, Nigeria , 2017. | Call Number:
Availability: Copies in collection.
4990.
Cover
Assessment of nutritional quality, glycaemic index, antidiabetic and sensory properties of plantain (Musa paradisiaca)-based functional dough meals
by Department of Food Science and Technology, The Federal University of Technology, Akure, Nigeria
Publication: Department of Food Science and Technology, The Federal University of Technology, Akure, Nigeria, 2016. | Call Number:
Availability: Copies in collection.